How to cook the best carrot soup on earth, good for baby, healthy for mom, eat quickly because it's so delicious

Cách nấu súp cà rốt bằng nồi áp suất Carrot soup is a very good snack for babies

Ingredient

– Servings: 16 people to eat. Preparation time: 40 minutes

– cup of butter

– 2.5 cups diced onion

– 1 large potato, washed, peeled and diced

– 1.5 cups of sliced celery

– 6 green onions, cut into pieces

– 8 cloves of minced garlic

– 6 chopped young carrots

– 10 cups of broth

– 4 cups of fresh milk

– teaspoon of curry powder

– Salt, pepper

Cách nấu súp cà rốt bằng nồi áp suất Young carrots contain a lot of vitamin A to keep the eyes healthy

Necessary tools

increasingly popular and favored by its great use, extremely fast cooking time, helping housewives to cook dishes that require a long time easily. Especially with , which supports a lot of automatic features, simplifies the kitchen a lot.

Cách nấu súp cà rốt bằng nồi áp suất Pressure cookers are "experts" when it comes to cooking ingredients that take a long time to cook

Doing

Step 1: Melt butter over medium heat, add salt and onion, stir well for about 10 minutes.

Step 2: Add potatoes, celery, green onions and garlic, stir well for about 3-5 minutes.

Step 3: Add carrots, broth, increase heat to high. Close the lid and lock carefully, press the button to cook soup.

Step 4: After the pressure in the pot is over, open the lid, put the milk and curry powder in the pot, stir well. Use a blender to puree until the soup is smooth and has a thick consistency if desired.

Finished product

Garnish with some green onions and the carrot soup is done. This dish is served hot, seasoned with salt and pepper to your liking.

You can also store it in the fridge and reheat when needed.

Cách nấu súp cà rốt bằng nồi áp suất This dish is good for baby food or you can use it with bread, hot rice

Green Electronics Supermarket

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